BIOCHEMISTRY & BIOPHYSICS

ISBN : 978-93-81390-05-4

BIOCHEMISTRY

• Introduction
• Study of cell
• Water and Electrolytes
• Water and fluid balance
• Electrolytes of human body, functions, sources.
• Enzymes
• Digestion and absorption of carbohydrates, proteins and fats
• Carbohydrates
• Protein
• Fat

BIOPHYSICS

• Introduction
• Fundamental and derived units.
• Units of length, weight, mass, time.
• Vector and scalar motion, speed, velocity and acceleration.
• Gravity
• Force, Work, Energy
• Simple mechanics
• Heat
• Light
• Pressures
• Sound
• Electricity and Electromagnetism
• Atomic Energy
• Principles of Electronics